Be sure to defrost and squeeze the leaves dry before using it! Vegan Spinach and Artichoke Dip Ingredients. Instructions. Pair with your favorite salsa. Creamy. Put the cream cheese, sour cream, … Combine the spinach, artichoke hearts, cream cheese, pepper jack cheese, mozzarella cheese, garlic, and red pepper flakes in a mixing bowl. Serves: 12 Prep. 16 ounces reduced fat cream cheese, cut into 1-inch pieces. Facebook Twitter Pinterest. This Spinach and Artichoke Dip Chicken Soup has all the flavors of a classic dip recipe, but in the form of a hearty keto-friendly soup. Prep time is about 10 minutes and cooking time is about 10 minutes at 350 °F. Spray 9x13-inch baking dish with cooking spray. Southern Living is part of the Meredith Home Group. This easy creamy artichoke and spinach dip recipe from Paula Deen is a vegetarian appetizer perfect for entertaining. Spread mixture in a shallow baking dish and sprinkle with a thin layer of shredded provolone cheese. You can’t go wrong here! 1 box (10 oz.) Make sure to remove any tough pieces. And here's what's almost as good as the flavor of this comforting dish: the fact that this healthy dinner takes just 20 minutes to prepare. MAKE-AHEAD SPINACH ARTICHOKE DIP If you’d like to make your Spinach Artichoke Dip ahead of time, simply assemble the dip up to the point of topping with cheese and baking in the … You can also use fresh spinach … baking dish. So here’s how I would describe this particular recipe: The texture is very creamy with a hearty amount of healthy spinach and a whole can of delicious artichoke hearts mixed in. Since you’re not dealing with a slow cooker, this dip is ready to go in about 20 minutes or less. This is the only spinach artichoke dip recipe you’ll ever need! For the best results, mix up the ingredients (except the 1/2 cup parmesan cheese). Listen up: This recipe is one of those really, really good dips. A classic spinach artichoke dip, hot and bubbling from the oven, is pretty hard to beat. For more Instant Pot recipes, make sure to check out my Instant Pot recipe collection. Hello, dinner. Leave the chicken out if you're looking for a meatless meal. Combine spinach, queso, milk, artichokes, onion, garlic, and salt together in a bowl. My family loves artichoke spinach dip, so I thought I could turn this popular appetizer into a chicken entree. Summary. If you've ever wanted to make a meal out of warm spinach and artichoke dip, this creamy pasta is for you. Artichoke hearts – You can’t make spinach artichoke dip without them! The perfect easy, cheesy appetizer with three cheeses. Distilled White Vinegar: For this recipe, I’m only using half of a tablespoon of distilled white vinegar.. Vegan Mayonnaise: Vegan mayo is one of my favorite ingredients when trying to make anything vegan and creamy. White beans: I’m using one can of great northern beans, but cannellini will work just as well. Prep time 15 min; Servings 12 Servings; Serving size. Nutrient information is not available for all ingredients. The flavor has a subtle tang from the artichokes as well as the dollop of sour cream. Pinterest; Instagram; Facebook; Recipe. This recipe makes about 5 cups so you can make this in a small crockpot which I prefer if I’m making this to take somewhere. The sourdough bowl makes a fun presentation. In a medium sized bowl whisk together the cream cheese, Greek yogurt, granulated garlic, red pepper flakes, salt and pepper until smooth and creamy. Transfer the dip to a bowl, cover, and chill in the refrigerator at least 30 minutes to allow the flavors to marry. Tip: You can use frozen spinach instead of fresh if you prefer. That’s our one-way ticket to hostess heaven. 3 ounces Gruyère, shredded. The trendy haircuts you’ll be seeing everywhere next year. Use a slotted spoon to mix the ingredients. Follow me on social for more recipe ideas & inspiration! Did you make this recipe? Stir in salt and pepper to taste. The Ingredients. In a mixing bowl stir together cream cheese, sour cream, mayonnaise, garlic, parmesan, mozzarella and pepper.

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